Arabica Green Coffee Beans

Kintamani Arabica coffee beans from Bali, Indonesia are renowned for their exceptional quality and captivating flavors. Grown in the highlands of Kintamani at an altitude above 1200 meters, these beans benefit from the unique microclimate created by the Agung, Batukaru, and Batur volcano. The volcanic soil, enriched with minerals, adds richness and complexity to the coffee’s taste. With delicate floral notes, hints of citrus and berries, medium body, and smooth texture, Kintamani Arabica offers a vibrant and nuanced flavor profile.

Visit Agrio Coffee for more information. Indo Agrio, your trusted supplier and exporter of green Arabica green coffee beans from the enchanting Kintamani region in Bali. We pride ourselves on delivering the finest quality beans that capture the essence of this unique terroir.

Category: Tags: ,

Welcome to the unique world of Bali's coffee beans, where each cup tells the story of the picturesque island's rich culture and fertile soils. Hand-picked by experienced farmers, our green coffee beans are sourced from the finest plantations of Bali, Indonesia. Our coffee beans offer a smooth and distinctive flavor, with notes of chocolate and a subtle sweetness that will leave you craving for more. As a business owner and supplier of Bali coffee beans, we pride ourselves on providing our customers with only the highest quality products, grown and sourced with utmost care and attention to detail. Indulge in a premium coffee experience with our exceptional Bali coffee beans, available now.

In the lush highlands of Bali, Indonesia, lies a treasure trove of coffee perfection. Kintamani Arabica, with its unique flavor profile and rich cultural heritage, has emerged as a beacon of excellence in the world of specialty coffee. Let's embark on a captivating journey through the enchanting world of Bali Kintamani Arabica and discover why it has captured the hearts of coffee aficionados around the globe.

The Terroir of Kintamani

Situated at elevations exceeding 1200 meters above sea level, Kintamani boasts an extraordinary terroir that sets the stage for exceptional coffee cultivation. The mighty Agung, Batukaru, and Batur volcano work in harmony, influencing the microclimate and bestowing their unique characteristics upon the Arabica beans. The cool temperatures, ample rainfall, and balanced humidity create an idyllic environment, allowing the beans to develop their distinct flavor profiles.

The Volcanic Soul of Kintamani

The fertile volcanic soil of Kintamani imparts a mesmerizing depth to its Arabica coffee. Centuries of volcanic activity have enriched the earth, infusing it with minerals and nutrients. The combination of volcanic ash and the region's unique microclimate creates a harmonious fusion that gives birth to a cup of coffee with unparalleled complexity. Every sip reveals layers of flavor, unveiling a symphony of floral notes, vibrant citrus, and tantalizing berries.

Craftsmanship and Tradition

Kintamani Arabica owes its excellence not only to its natural surroundings but also to the dedication and expertise of local farmers. Passed down through generations, traditional farming methods intertwine with modern practices to ensure the utmost quality. Handpicking only the ripest cherries and employing meticulous processing techniques, these skilled farmers preserve the integrity of the beans, resulting in a coffee that is truly exceptional.

A Cultural Heritage in Every Cup

Beyond its remarkable taste, Kintamani Arabica carries the cultural heritage and stories of the Balinese people. For centuries, coffee farming has been an integral part of their traditions and way of life. By indulging in a cup of Kintamani Arabica, you are not only savoring a delightful beverage but also becoming a part of this rich heritage. Your support of Kintamani coffee empowers local farmers and sustains the sustainable farming practices that have thrived for generations.

Embracing the Essence of Bali

Kintamani Arabica represents more than just a coffee bean—it embodies the essence of Bali itself. With each sip, you are transported to the misty highlands, surrounded by majestic mountains and immersed in a profound sense of serenity. It is an invitation to experience the beauty and soul of this enchanting island through the flavors and aromas that dance on your palate.


Bali Kintamani Arabica is a testament to the harmony between nature, culture, and craftsmanship. From its unique terroir and volcanic soil to the careful hands that cultivate and process the beans, every aspect of Kintamani Arabica contributes to its unparalleled quality. So, venture into the captivating world of Kintamani Arabica and allow yourself to be captivated by the rich flavors, cultural heritage, and the essence of Bali encapsulated in each cup. Experience the magic that unfolds with every sip and celebrate the extraordinary journey that is Bali Kintamani Arabica.

Additional information

Weight1 kg
Dimensions50 × 50 × 50 cm
Post Harvesting

Fully Washed, Semi Washed, Natural, Anaerobic


Specialty, Premium